Strawberry Lemon Punch
Strawberry Lemon Punch is an moderately easy dinner. Made with 1 (12 oz.) can pink lemonade, thawed, 2 (20 oz.) pkg. frozen unsweetened strawberries, thawed, 1 c. sugar, 1/2 qt. club soda and 4 c. ice cubes, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Dissolve lemonade with 4 cans of water.
PurΓ©e strawberries, one bag at a time, in a blender or food processor. Strain to remove seeds.
Blend with sugar and stir into lemonade. Refrigerate until ready to serve, then stir in club soda and ice. Garnish with fresh strawberries.
Serves
10 to 12.
π· Perfect Pairings
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