Strawberry Jam Cake
Strawberry Jam Cake is an moderately easy dinner. Made with 2 eggs, 1 c. sugar, 2 c. flour, 1/2 c. butter and 3/4 c. buttermilk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar; add eggs and beat well.
Add strawberry jam and mix well; add vanilla.
Dissolve soda in buttermilk.
Sift flour; add cinnamon, nutmeg and salt.
Add flour mixture alternately with buttermilk to the creamed mixture.
Bake in 9 x 13-inch pan at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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