Strawberry Cup
Strawberry Cup is an easy dinner. Made with 2 sprigs sage, mint, lemon balm or marjoram, crushed, 1 qt. light white wine, 1 qt. sparkling water or to taste (for special occasion you could substitute champagne for sparkling water), 1 pt. strawberries and honey, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Put herbs in a pot and pour in the wine.
Cover and let stand in a cool place for 3 hours.
Lightly sweeten strawberries with honey.
Put them in the wine and herb liquid and add sparkling water before serving.
Make sure everyone gets a strawberry in each glass.
Yield: Serves 16.
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