Strawberry Cream Roll
Strawberry Cream Roll is an moderately easy baked good you can prepare in just 50 minutes. Made with eggs, . vanilla, c. sugar, c. cake flour and . baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs until thick and lemon-colored.
Beat at high speed. Add vanilla and sugar; beat until fluffy and thick.
Add dry ingredients all at once.
Bake at 375Β° for 12 to 15 minutes.
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