Strawberry Cool Whip Cake(Annette's Birthday Cake)
Strawberry Cool Whip Cake(Annette'S Birthday Cake) is an easy dinner. Made with 1 (6 oz.) box jell-o (strawberry), 1 (12 oz.) cool whip, 1 qt. fresh strawberries or 2 (10 oz.) frozen and 1 angel food cake, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Jell-O with water; let set in refrigerator until 1/2 jelled.
Then add Cool Whip and mix well.
Add strawberries.
Then cut angel food cake into small pieces.
Put cake pieces into Jell-O mixture or add whole angel food ring and push into mixture.
π· Perfect Pairings
Complete your meal with these
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