Strawberry Chantilly
Strawberry Chantilly is an easy dinner. Made with 1 (4 serving size) pkg. jell-o pudding and pie filling vanilla flavor, 1 (3 oz.) pkg. jell-o gelatin strawberry flavor, 2 1/2 c. water, 1 envelope dream whip whipped topping mix and 1 c. sliced sweetened strawberries, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Combine pudding mix, gelatin and water in a saucepan.
Cook and stir over medium heat until mixture comes to a full boil and is clear.
Chill until slightly thickened.
Prepare whipped topping mix as directed on package and thoroughly blend into chilled pudding mixture.
Chill until firm, about 3 hours.
Spoon into individual dessert dishes.
Top with strawberries.
Makes 4 cups or 8 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment