Strawberry Cake
Strawberry Cake is an moderately easy dinner. Made with 1 angel food cake, 8 oz. cool whip, 1 c. sugar, 1 (8 oz.) cool whip and 1 (8 oz.) cream cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear apart cake into bite-size portions and mix with 8 ounces of Cool Whip.
Mix together (with mixer): sugar, 8 ounces Cool Whip and cream cheese.
Combine the sugar/cream cheese mixture with the cake.
Put into a glass serving bowl.
Put strawberry glaze on top, then put fresh strawberries on top of this.
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