Strawberry Bread (Cake)

Name: Strawberry Bread (Cake)
Ingredients: 3 c. flour; 1 tsp. salt; 1 1/2 c. sugar; 1 1/4 c. oil; 1 tsp. baking soda; 1 tbsp. cinnamon; 4 beaten eggs; 1 1/2 c. cut up strawberries (fresh; if you use frozen, thaw and drain); 1/2 c. chopped nuts (optional)

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Strawberry Bread (Cake) is an moderately easy dinner. Made with 3 c. flour, 1 tsp. salt, 1 1/2 c. sugar, 1 1/4 c. oil and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Cake #Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 c. flour

1 tsp. salt

1 1/2 c. sugar

1 1/4 c. oil

1 tsp. baking soda

1 tbsp. cinnamon

4 beaten eggs

1 1/2 c. cut up strawberries (fresh; if you use frozen, thaw and drain)

1/2 c. chopped nuts (optional)

👨‍🍳 Instructions

Preheat oven to 350°.

Combine dry ingredients.

Combine beaten eggs and oil. Blend the dry ingredients and egg mixture until just moistened. Fold in strawberries and nuts.

Bake in 2 greased and floured 9 x 5-inch loaf pans or 1 large pan.

Bake for 50 to 60 minutes. Check for doneness.

Let cool. Delicious and can be frozen!

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