Strawberry Bread
Strawberry Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. salt, 1 tsp. baking soda, 1 tbsp. ground cinnamon and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 5 ingredients.
Make a well in the center of dry ingredients; add eggs and oil, then stir only until moist.
Stir in strawberries.
Spoon into 2 lightly greased 8-inch loaf pans.
Bake at 350Β° for 1 to 1 1/4 hours.
Let stand to cool before slicing. May be frozen.
Serve as a breakfast bread or dessert after dinner.
π· Perfect Pairings
Complete your meal with these
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