Strang Beans*
Strang Beans* is an easy dinner. Made with about 6 or 7 lb. green beans, hunk of hog meat, gob of lard, salt and water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
I pick around 6 or 7 pounds of beans in the early mornin* part of the day from my garden.
Brake* 'em* up in small peeces* about a inch long.
Worsh* real good.
Cut off the bug bites.
Cook in a big pot with enough water to cover 'em.
Put in a hunk of hog meat*.
Add a gob of lard.
Cook til they're cooked down and the "green" is off of em*.
π· Perfect Pairings
Complete your meal with these
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