Stove Top Meat Loaf
Stove Top Meat Loaf is an moderately easy dinner. Made with 1 can tomato soup, 1 1/2 lb. ground beef, 1/2 c. fine dry bread crumbs, 1 egg and 1/3 c. finely chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix thoroughly 1/2 can soup with next 6 ingredients.
Shape firmly into 2 loaves.
In skillet, brown on both sides in shortening.
Cover; cook over low heat for 25 minutes.
Spoon off fat.
Top with remaining soup, water and horseradish.
Cook, uncovered, 10 minutes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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