Stone Jar Cookies
Stone Jar Cookies is an moderately easy dinner. Made with 2 1/2 c. flour (all-purpose), 1 tsp. baking powder, 1 1/2 tsp. ginger, 1/2 tsp. salt and 1 c. molasses, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat molasses.
Remove from heat and add margarine and soda. Add flour, baking powder, salt and ginger gradually.
Chill. Roll very thin on floured board.
Bake at 350Β° for about 8 to 10 minutes.
Don't overbake.
Store in stone jar and they will become very soft.
π· Perfect Pairings
Complete your meal with these
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