Stollen
Stollen is an moderately easy dinner you can prepare in just 58 minutes. Made with (8 oz.) pkg. pillsbury crescent rolls, (3 oz.) pkg. cream cheese, c. raisins, of cinnamon and of sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Unroll the dough, to make a large rectangle onto a greased cookie sheet.
Spread with softened cream cheese (heated briefly in microwave).
Sprinkle over raisins, cinnamon and sugar.
Lifting the long edge of the rectangle, bring edge to center.
Join with opposite edge (of long side of rectangle) in the center by pinching dough.
Pinch short ends, also (so filling doesn't run out).
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