Stir-Fried Cabbage

Name: Stir-Fried Cabbage
Ingredients: 3 slices bacon, chopped; 1 small head cabbage, shredded; 1 large green pepper, sliced; 1 large onion, sliced; 1 large tomato, peeled and chopped; 3 stalks celery, cut diagonally into thin slices

Stir-Fried Cabbage is an moderately easy dinner. Made with 3 slices bacon, chopped, 1 small head cabbage, shredded, 1 large green pepper, sliced, 1 large onion, sliced and 1 large tomato, peeled and chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Fried #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3 slices bacon, chopped

1 small head cabbage, shredded

1 large green pepper, sliced

1 large onion, sliced

1 large tomato, peeled and chopped

3 stalks celery, cut diagonally into thin slices

👨‍🍳 Instructions

Fry bacon in a wok or large skillet until crisp; remove bacon, reserving drippings in wok.

Set bacon aside.

Add vegetables to wok; stir-fry over high heat (350°) for 8 to 10 minutes.

Cover, reduce heat and simmer 5 minutes.

Sprinkle with bacon.

Yield: 6 servings.

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