Stir-Fried Beef
Stir-Fried Beef is an impressive dinner. Made with 1 1/2 lb. sirloin beef, 1/4 c. oil (olive), 1 small onion, 1 1/2 c. bias cut celery and 3/4 c. sliced carrots, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry beef in oil with onion; add vegetables and saute.
Stir in cornstarch, tomato sauce, sugar, ginger, mushrooms and soy sauce. Cook until thick.
Serve over rice.
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