Stir-Fried Asparagus
Stir-Fried Asparagus is an moderately easy dinner. Made with 2 tsp. sesame seed, 2 tbsp. fresh asparagus, cut into 1-inch pieces, 2 tbsp. peanut oil or more as needed, 2 tsp. grated fresh ginger root and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dip asparagus into large pot of salted boiling water for 2 to 3 minutes.
Drain.
Then put asparagus into basin of icy water. When cool, pat dry.
Toast sesame seed until slightly brown.
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