Sticky Buns
Sticky Buns is an easy dinner. Made with 2 tbsp. melted butter, 1/3 c. light corn syrup, 1/2 c. brown sugar, 1/2 c. pecans and frozen bread dough, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt together butter, syrup and sugar.
Put it in bottom of baking dish.
Roll out dough.
Spread butter, cinnamon and sugar on dough.
Cut into slices.
Put slices in pan and let rise, then bake at 375Β° until brown.
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