Sticky Buns

Sticky Buns

Sticky Buns is an moderately easy dinner. Made with 2 doz. rhodes frozen rolls, 1 box cook-n-serve butterscotch pudding, 1/2 c. sugar, cinnamon and 1 stick butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Grease 13X9 pan.

Place rolls in pan.

Sprinkle with sugar, then cinnamon.

Pour melted butter over rolls and sprinkle with nuts.

Spray plastic wrap with Pam and place over rolls.

Cover with dishtowel and let dough rise overnight.

Bake with cookie sheet under pan at 350 degrees for 20-30 minutes.

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