Sticky Buns
Sticky Buns is an easy dinner. Made with 1 bag frozen dinner rolls, 1 (3.5 oz.) pkg. butterscotch pudding (not instant), 3/4 c. margarine or butter, melted and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Arrange rolls 4 x 6 in a greased 9 x 13-inch pan. Sprinkle with butterscotch pudding. Combine melted margarine and brown sugar.
Pour over top of rolls.
Cover with lid or waxed paper. Leave overnight on countertop.
The next morning, bake at 350Β° for 20 minutes.
Let cool before removing.
Turn upside down and pour extra sauce over rolls.
Great Christmas morning!
π· Perfect Pairings
Complete your meal with these
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