Sticky Buns
Sticky Buns is an moderately easy dinner. Made with 1/4 c. melted butter, 1 tbsp. karo syrup, 1/4 c. chopped nuts, 1 tbsp. granulated sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix brown sugar and corn syrup with melted butter and spread evenly in bottom of ungreased 8 or 9-inch round pan.
Sprinkle with chopped nuts.
Remove dough from can; do not unroll, separate.
In shallow dish, mix sugar and cinnamon.
Arrange coils, sugared-side down, over nuts in pan; sprinkle with remaining mix.
Bake at 375Β° for 19 to 24 minutes.
Cool and invert.
Serve warm.
π· Perfect Pairings
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