Sticky Buns
Sticky Buns is an moderately easy dinner. Made with 2 loaves frozen bread dough, thawed, 1 stick butter, melted, 1 c. brown sugar, 1 pkg. (large) cook and serve vanilla pudding and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Grease 9 x 13 pan; sprinkle with nuts.
Tear bread in small pieces; place in pan.
Mix melted butter, brown sugar, pudding mix, cinnamon and milk.
Pour over pieces of bread dough.
Cover and let rise 2 to 3 hours or overnight.
Bake at 350Β° for 30 minutes.
Flip out of pan immediately.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment