Sticky Buns

Sticky Buns

Sticky Buns is an easy dinner. Made with 24 bridgeford frozen parker house rolls, 1 small box instant butterscotch pudding, coarsely chopped pecans, 3/4 c. brown sugar and 1/2 stick margarine, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In bottom of large baking pan, mix sugar, margarine, pudding and nuts.

Place rolls on top in rows of 8.

Put in a cold oven overnight.

Next morning, turn oven on to 325Β° for 20 minutes. Invert onto plate to serve.

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