Sticky Buns
Sticky Buns is an easy dinner. Made with 1/3 c. firmly packed brown sugar, 3 tbsp. margarine, 1/3 c. chopped nuts and 1 (8 oz.) can refrigerated biscuits, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Combine sugar, butter and one tablespoon water in 8-inch glass baking dish.
Cook uncovered in microwave at 70% power for 2 minutes or until butter melts.
Stir mixture and spread over bottom of dish.
Sprinkle nuts on top of sugar and place biscuits on top of nuts.
Bake uncovered at 70% power for 4 to 5 minutes or until biscuits are firm and no longer doughy.
Let stand about 2 minutes.
Invert on a flat serving dish.
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