Sticky Buns
Sticky Buns is an moderately easy dinner. Made with 1/4 c. margarine, 1/4 c. brown sugar, 2 tbsp. maple-flavored syrup, 1/2 tsp. cinnamon and 1/3 c. dried bananas and raisins, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In round baking dish, melt margarine 45 seconds on High.
Stir in sugar, syrup and cinnamon.
Add fruit and nuts and spread evenly.
Arrange biscuits around edge of dish.
Cook on High about 3 minutes just until biscuits spring back when pressed.
Invert dish on plate and let rest 1 minute, then remove dish.
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