Sticky Buns

Sticky Buns

⏱️ Ready in 1h 24m πŸ₯„ Prep 12 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Sticky Buns is an moderately easy baked good you can prepare in about 1 hour 24 minutes. Made with loaves frozen bread dough, thawed, c. brown sugar, . milk, margarine, melted and . cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

In bowl, mix together sugar, milk, margarine, cinnamon and pudding.

Cut 1 loaf of bread into 12 pieces.

Place in a greased 10 x 13-inch pan.

Pour 1/2 pudding mixture over top of bread. Cut remaining loaf into 12 pieces.

Place on top of other bread. Pour remaining pudding mixture over bread.

Let rise until double (about 1 1/2 hours).

Bake at 350Β° for 30 minutes.

While still hot, invert onto aluminum foil.

Clean pan and return rolls in foil to it.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.