Sticky Biscuits
Sticky Biscuits is an easy dinner. Made with 1 pkg. (10 count) biscuits, 1/2 stick margarine, melted, 1/2 c. sugar, 1 tsp. cinnamon and 5 large marshmallows, cut in half, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Lay biscuits out on waxed paper and flatten each biscuit with the palm of your hand.
Mix sugar and cinnamon together in a small bowl.
Dip marshmallow halves in melted margarine and then roll in sugar-cinnamon mixture.
Place in center of flattened biscuit. Fold biscuit around marshmallow, sealing by pinching biscuit edges together.
Dip biscuit in margarine and roll in sugar-cinnamon mixture.
Place each biscuit in muffin pan (pinched edges down). Bake at 375Β° for 15 minutes.
Remove from muffin cups while still hot.
π· Perfect Pairings
Complete your meal with these
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