Stewed Tomatoes with Corn
Stewed Tomatoes With Corn is an moderately easy dinner. Made with 1 c. thin sliced celery, 2 tsp. chopped sweet pepper (green, yellow or red), 1 (16 oz.) can tomatoes, drained, 1 medium onion, chopped and 1 tbsp. vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute celery, onions and peppers until tender, then stir in tomatoes and liquid.
Cover and simmer on low heat for 10 to 15 minutes.
Then add whole kernel corn.
Cook 5 to 6 minutes more.
π· Perfect Pairings
Complete your meal with these
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