Stewed Tomatoes
Stewed Tomatoes is an moderately easy dinner. Made with 1 (16 oz.) can whole tomatoes, 1 tsp. cinnamon, 1/2 tsp. allspice, 1/8 tsp. salt and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients, except butter, cornstarch and water, in a saucepan.
Cook over medium-low heat for 20 minutes.
Break up tomatoes with a spoon.
Stir occasionally.
Dissolve cornstarch in water and add to other ingredients.
Let mixture thicken.
Remove from heat and add butter.
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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