Stewed Tomatoes
Stewed Tomatoes is an moderately easy dinner. Made with 2 (16 oz.) cans whole tomatoes, 1 stick butter, 1 c. sugar, 1 tsp. cinnamon and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Put tomatoes in a pot and bring to a boil.
Add butter, sugar, salt, cinnamon flavor.
Low fire for 10 minutes. Mix flour and water; make a smooth mixture.
Add to the tomatoes, stirring occasionally.
Serve hot.
Serves 6 to 8.
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