Stewed Rhubarb
Stewed Rhubarb is an easy dinner. Made with 2 tbsp. cornstarch, 1 c. sugar, 1 c. water and 6 c. rhubarb, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil together the first 3 ingredients for 3 minutes; pour over the rhubarb in baking dish. Cover; bake for 20 minutes,
Or until bubbly, at 350Β°.
π· Perfect Pairings
Complete your meal with these
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