Stew Beef Casserole
Stew Beef Casserole is an moderately easy dinner. Made with 1 1/4 lb. stew beef, in bite size pieces, 1 tbsp. a.1. steak sauce, 1 can cream of mushroom soup, 1 tsp. worcestershire sauce and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix well together the soup, A.1. sauce and Worcestershire sauce.
Add to stew beef which has been salted and peppered to taste.
Put in casserole dish.
Bake, covered, for 3 hours at 300Β°.
Serve over rice.
π· Perfect Pairings
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