Steamed Salmon
Steamed Salmon is an moderately easy dinner. Made with 2 c. water, 1 c. wine, 1 stalk celery, chopped, 1 carrot, sliced and 1 small onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine all ingredients in skillet except salmon.
Simmer for 10 minutes.
Add salmon fillets and cook on medium heat for 5 to 10 minutes on each side or until fish flakes easily.
Remove to a serving platter.
Drain vegetables and place on top of fillets.
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