Steamed Carrot Pudding
Steamed Carrot Pudding is an moderately easy dinner. Made with 1 1/2 c. sifted all-purpose flour, 1 1/2 c. sugar, 3/4 tsp. salt, 1 1/2 tsp. cloves and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Thoroughly oil a 1 1/2-quart mold.
Sift flour with soda, sugar, salt and spices.
Gradually stir butter into eggs in large bowl.
Then stir in flour mixture and remaining ingredients; mix well.
Turn into prepared mold.
π· Perfect Pairings
Complete your meal with these
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