Steak Casserole
Steak Casserole is an moderately easy dinner. Made with steak, cut into cubes or small pieces, 1 c. (1 pkg.) macaroni, 1/2 c. milk, 1 tsp. grated onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook macaroni in boiling salted water; drain and rinse. Combine the mushroom soup, milk, onions and seasonings.
Alternate layers of macaroni, soup and cheese in 1 1/2-quart baking dish. Bake at 350Β° for 45 minutes or can microwave.
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