Steak Casserole
Steak Casserole is an moderately easy dinner. Made with 1 1/2 lb. round steak, 6 medium carrots, 4 quartered potatoes, 1 can condensed onion soup and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Salt steak; pound in flour.
Cut steak in 1-inch cubes.
Brown in skillet.
Put in casserole dish and add potatoes, carrots and onion soup.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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