Steak Americana
Steak Americana is an easy dinner. Made with 1 1/2 to 2 lb. round steak or hamburger patties, flour, garlic powder, 1 can cream of mushroom soup and 1 can water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut steak into serving size pieces.
Roll into flour and place in skillet (iron skillet is best).
Brown on both sides.
Drain off grease.
Sprinkle with garlic powder.
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