Stay Soft Sugar Cookies
Stay Soft Sugar Cookies is an moderately easy dinner. Made with 2 c. 10x sugar (heaped), 2 eggs, 1/2 lb. margarine, 3 1/2 c. flour and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream sugar and margarine.
Add eggs and flavoring.
Add baking powder and soda.
Add flour alternately with buttermilk, beginning and ending with flour.
Drop by rounded spoonfuls onto greased cookie sheet.
Top each cookie with a raisin and/or colored sugar crystals.
Bake at 350Β° for 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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