Standard Butter Cake
Standard Butter Cake is an moderately easy dessert you can prepare in about 1 hour. Made with c. butter, c. sugar, c. self-rising flour, c. milk and . vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream butter; add sugar and well beaten egg yolks.
Add milk and flour.
Add beaten egg whites, then vanilla.
Pour into greased and floured cake pans.
Bake at 350Β° for 30 minutes.
Top with your favorite frosting.
π· Perfect Pairings
Complete your meal with these
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