Squaw Corn
Squaw Corn is an easy dinner. Made with 1 lb. bacon, diced, 1 c. onion, diced, 1 c. green pepper, diced, 1 (16 oz.) can corn, drained and 6 beaten eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat skillet over medium heat.
Add bacon to pan and fry. When bacon is browned, drain grease.
Add onion and green pepper to bacon; fry until vegetables are almost soft.
Add corn; fry until heated.
Add beaten eggs and scramble.
Salt and pepper to taste.
Serve immediately.
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