Squash Pie
Squash Pie is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with full c. cooked squash, drain water off and put in blender, c. white sugar, . brown sugar, medium eggs, beaten and . flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Mix sugars and flour together.
Add milk and eggs to it.
Put on stove.
Let it come to a boil, stirring constantly.
Wait until ready to put in pie shell to add 1 tablespoon butternut vanilla flavoring.
Put in unbaked pie crust.
Have oven preheated to 450Β°.
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