Squash Pie
Squash Pie is an moderately easy dinner. Made with 4 c. mashed, drained squash, 3 eggs, 1/2 c. butter, 1 can condensed milk and 1 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients.
Beat until well mixed.
Mixture will be thin.
Pour into three or four 9-inch unbaked pie shells. Bake at 375Β° for about 50 or 60 minutes or until crust is golden brown and toothpick inserted comes out clean.
Can freeze.
π· Perfect Pairings
Complete your meal with these
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