Squash Pickles
Squash Pickles is an moderately easy dinner. Made with 8 c. thin sliced squash, 2 c. thin sliced onion, 1 tbsp. canning salt, 1 c. cut bell pepper and 1 c. cider vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine squash, onion hour. Combine vinegar, sugar, pepper, mustard and celery seed. Bring to a boil. Add squash and onion.
Bring to a good boil.
Pack into hot jars and seal.
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