Squash Pickles
Squash Pickles is an moderately easy dinner. Made with 8 c. yellow squash, sliced, 2 c. bell pepper, chopped, 2 c. onion, chopped, 2 tsp. celery seed and 2 tsp. white mustard seed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine salt, squash, onion and peppers.
Mix sugar and vinegar in saucepan and bring to a boil.
Add all ingredients to syrup in pan and let boil 5 minutes.
Put in jars and seal.
Allow 6 to 8 weeks to make.
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