Squash Pickles
Squash Pickles is an moderately easy dinner. Made with 8 c. sliced yellow squash (1/4-inch thick), 2 c. sliced onions, 2 large green bell peppers, 1 small jar pimento peppers and 1/2 c. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine the sliced squash and next 4 ingredients; cover with ice.
Let stand about 1 1/2 hours.
Meanwhile, combine sugar and remaining ingredients (seeds may be tied in cheesecloth bag) in pot and simmer 5 minutes.
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