Squash Corn Bread
Squash Corn Bread is an moderately easy dinner. Made with 2 c. grated yellow squash, 18 oz. pkg. corn bread mix or 2 jiffy mixes, 12 oz. cottage cheese, 3 large eggs and 1 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and milk.
Add meal, cottage cheese and squash. Pour into well greased 9 x 13-inch pan.
Drizzle with margarine. Bake in a 375Β° oven for 40 minutes.
Makes 15 servings.
π· Perfect Pairings
Complete your meal with these
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