Squash Cheese Soufflé

Squash Cheese Soufflé

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Squash Cheese Soufflé is an moderately easy dinner. Made with 1 c. milk, 1 c. bread crumbs, 3 eggs, beaten, 3/4 tsp. pepper and 3 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Heat milk; pour over bread crumbs.

Add next 4 ingredients; mix well.

Stir in squash and cheese.

Bake until firm in greased 2-quart casserole at 350° for 25 to 30 minutes.

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