Squash Casseroles
Squash Casseroles is an moderately easy dinner. Made with 2 lb. squash, cooked, 2 medium onions, chopped, 1 (8 oz.) carton sour cream, 1 pkg. herb stuffing (cornbread) and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix squash, carrots, salt, pepper, onions, sour cream and undiluted soup.
Mix melted oleo with stuffing mix.
Line casserole with about 1/2 the stuffing. Pour squash mix over stuffing.
Top with remaining stuffing mix.
Bake at 350Β° for 30 to 45 minutes. Cook onion and squash 5 minutes; drain well.
π· Perfect Pairings
Complete your meal with these
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