Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 6 yellow squash, 1/4 tsp. pepper, 1/2 tsp. salt, 1 egg, beaten and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil squash until tender; drain.
Mix all ingredients except a small amount of cheese and cracker crumbs.
Pour into casserole dish.
Sprinkle top with cheese and cracker crumbs.
Bake for about 30 minutes at 350Β°.
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