Squash Casserole
Squash Casserole is an moderately easy dinner. Made with 6 c. yellow squash, 1 can cream of chicken soup, 1 c. grated carrots, 1 pkg. pepperidge farm stuffing and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook squash and onion until tender; drain.
Combine soup and sour cream.
Mix with squash and onions.
Mix melted oleo with stuffing; line casserole, saving some to garnish top.
Combine all other ingredients and pour into casserole.
Top with stuffing. Bake in 350Β° oven until bubbling and brown.
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