Squash Casserole

Squash Casserole

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Squash Casserole is an moderately easy dinner. Made with 1 egg, slightly beaten, 1 (10 3/4 oz.) can cream of mushroom soup, 1/4 c. margarine, softened, 1/2 c. cracker crumbs and 2 c. cooked squash, drained well, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients, except bread crumbs. Place in a greased casserole dish. Top with bread crumbs. Bake in 250Β° oven for 30 minutes or until hot and bubbly. Serves 6.

Optional: Cheese sprinkled on top.

🍷 Perfect Pairings

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